Introduction

Da Lat GAP is a pioneering enterprise in Vietnam, leading the way in building and maintaining a quality management system aligned with the global standard of Global G.A.P. (Global Good Agricultural Practice). Since 2008, the company has been certified by Control Union, a reputable certification body from the Netherlands, reaffirming its strong commitment to clean, sustainable, and safe agriculture.

Mission

To enhance the quality of agricultural products and meet the growing demands of the market by applying and maintaining an international-standard quality management system.

Da Lat GAP is proud to be the first farm in Vietnam to apply high-tech solutions to agriculture, tripling productivity compared to traditional methods. Recognized for its pioneering contributions, the company was certified by the Ministry of Agriculture as the first high-tech agricultural enterprise in Vietnam.

After nearly 20 years of development, Da Lat GAP remains steadfast in its pioneering mission, continuously innovating to lead the clean vegetable market and deliver high-quality, safe products to Vietnamese consumers.

Vision

To become the leading brand in the production and supply of clean fruits and vegetables in Vietnam.

Starting from just a few hectares of cultivated land, Da Lat GAP has steadily expanded its operations to nearly 40 hectares, reaching a daily harvest capacity of up to 120 tons.

Thanks to its scale and reputation, the farm is honored to welcome agricultural experts from the European Agriculture Association each year for site visits, knowledge exchange, and technical consultation. This is part of an ongoing effort to elevate production standards to meet European benchmarks, advancing towards a sustainable and modern agricultural model.

Core Values

Quality – Safety – Sustainability – Trusted Partnerships

Driven by passion and dedication to agriculture, Da Lat GAP constantly strives to grow, scale up operations, and integrate the most advanced farming technologies. The company places food quality and safety as top priorities, aiming to deliver fresh, nutritious produce to consumers.

Beyond maintaining its leadership in Vietnam’s clean vegetable market, Da Lat GAP aspires to reach international markets, bringing Vietnamese agricultural products to family tables around the world. This is more than a business journey—it’s a mission to enhance the value of Vietnamese produce and contribute to a modern, sustainable, and globally integrated agriculture sector.